Reducing Food Loss and Waste: Insights from the ZeroW project
Food Loss and Waste (FLW) is a major contributor to global greenhouse gas emissions, responsible for approximately 8-10% of total CO₂ emissions worldwide. In the European Union, FLW remains a pressing issue, prompting the EU Commission and Parliament to set ambitious 2030 FLW reduction targets as part of the Waste Framework Directive. Following an updated